April’s Feature: Lily’s Sweets

By Olive Thompson

Just admit it, you’re craving a little bit of sugar…and if you weren’t before, you probably are now. Personally, I’ve been trying to steer clear of sugar so sugar alternatives have been my best friend. It’s rare to find ones that actually satisfy my sweet tooth AND are made with wholesome ingredients. This month’s collaboration put my sugar alternative hunt to a halt because Lily’s Sweets Chocolates are made from the zero calorie botanical sweetener, called Stevia. Lily’s Sweets is also a Fair Trade business!


With five different styles of chocolate to choose from, you will definitely be able to find your favourite. The chocolate squares are the perfect size for on the go for all you busy babes. Lily’s Chocolates are also both Non-GMO and gluten-free. For any of our vegan Beau Babes, you’re in luck. The 70% Extra Dark Chocolate Bars, 85% Extremely Dark Chocolate Bars, 70% Dark Chocolate Salted Almond Bark, Baking Chips and Baking Bars are Vegan!
Looking for a specific bar? Check out their site: here and they will help you locate exactly where you can find them. Enjoy!